How to make a cake "Snowman": a recipe
Cake "Snowman" is a wonderful delicacy which can become an ornament of any New Year's table. Our article presents three different variations of this festive treat. How to make such a delicacy and how to make a snowman cake from mastic? We will tell about these and many other culinary tricks in our article.
Christmas cake "Snowman"
Naturally, you can buy treats for the festive table and in the supermarket, but the purchased sweetness will not deliver as much pleasure as a cake made on its own.
To make a festive cake "Snowman" (photo delicacy is given in the article) you will need the following products.
- eggs - 3 pcs .;
- cocoa - 3 tbsp. l .;
- flour - 120 g;
- sugar - 100 g
- butter - 180 g;
- condensed milk - 150 g;
- Cognac - 30 g
- chocolate - 1 pc .;
- milk - 65 g
- nuts - 150 g;
- powdered sugar - 100 g
Preparation of New Year's treats in total takes about 1 hour.To make the batch, you must rub the eggs together with sugar, then add the sour cream and cocoa to the contents. Mix all ingredients thoroughly until smooth and add flour. Stir again and add soda, used with vinegar.
After that, the dough is laid out in the form of multicooker, pre-greased with vegetable oil and sprinkled with flour. The cake is baked for about 45 minutes on the Baking program.
To make butter cream, cut the melted butter into pieces and grind it using a mixer in a separate container along with condensed milk. If desired, you can add a little brandy and vanilla sugar to the preparing cream.
To prepare the glaze, you must use the chocolate bar. It should be melted in a water bath, adding a little milk and a small piece of butter.
After the allotted time, from the multicooker should get the biscuit. Then cut it in half and slice one of the pieces with butter cream. Cover the second part and grease the top of the cake "Snowman" on the surface and on the sides of the icing.
To decorate New Year's sweetness, you can use walnuts or peanuts.It should be cleaned and crushed with a hammer or knife. When the peanuts are ready, they should be used as decoration for the sides of the treat. The top of this treat, as a rule, is decorated with a snowman pattern, which is applied through a stencil, sprinkling icing sugar on the contour.
How to make a cake in the form of a snowman?
Such an original cake will definitely create a New Year mood, and even during cooking. To prepare such a delicacy is quite simple, even easier to arrange it. To do this, you need the following products.
- flour - 2 glasses;
- condensed milk - 200 g;
- butter - 250 g;
- granulated sugar - 70 g;
- coconut flakes - 1 pack.
- fatty cream - 3.5 st .;
- condensed milk - 200 g;
- cottage cheese - 0.6 kg;
- nuts - 200 g;
- coconut milk - 4 tbsp.
To make a cake in the form of a snowman (photos of the original sweets are placed in the article) you first need to mix flour, sugar, coconut chips, condensed milk and butter. The dough should be elastic and smooth. After that, it should be wrapped in a thick plastic wrap and put in the refrigerator for at least 50 minutes.
At this time, you need to prepare 2 forms and fluff them with oil. One of them in size should be slightly larger than the second. On the oilcloth, pre-sprinkled with flour, you need to roll 2 circles, which would coincide with the diameter of the form. Then you should put the prepared circles in these forms and put in a preheated oven. Cakes are baked for 30 minutes at 180 ° C.
To prepare the cream, you first need to fry the chopped nuts. After that, dilute the gelatin in cold water and leave it for a while, so that it swells. When the time is right, put the gelatin on a low heat and cook until the granules are completely dissolved. It is necessary to make a homogeneous curd mass from the curd by mixing vanilla sugar, condensed milk and coconut milk. Beat cream with a mixer and combine with the resulting curd mass, and toasted nuts. After that, the resulting cream should be shifted in 2 molds (it is desirable that their diameter coincides with the cake layers) and set to freeze for several hours in the refrigerator.
After this time on the cakes of dough, you must carefully lay out the circles of the cream.During the decoration of the tops, you can show imagination: a snowman littered with coconut chips, create eyes from raisins, buttons to replace with pieces of fruit.
Such sweetness is a truly festive, winter and fun delicacy, as well as a wonderful decoration of the New Year's table. It will take a bit of effort and maximum effort to prepare a delicious and unusual cake “Snowman”, but the children present at the celebration will be delighted with such an unusual treat. For the preparation will need the following ingredients.
For the test:
- flour - 0.4 kg;
- eggs - 2 pcs .;
- butter - 250 g;
- raisins - 75 g;
- milk - 4 tbsp. l
For the top:
- white mastic - 600 g;
- oil cream - 200 g;
- blue mastic - 200 g;
- black mastic - 100 g;
- orange mastic - 100 g
Preparation of New Year's delicacies should start with warming the oven. At this time, you can soak the raisins and fluff the baking dish using butter for this purpose. Put parchment paper in the form and oil it with a special brush. Then with a blender for a few minutes at low speed, you should beat the icing sugar, vanilla powder, cinnamon, butter and orange zest.After that, switch the electrical apparatus to a faster speed and continue the process until a homogeneous and air mass is obtained.
Eggs, milk and wine should be placed in a separate container. These ingredients should be whipped with a mixer. Then add them to the sifted flour, baking powder and raisins. Thoroughly mix all the ingredients together and combine with components prepared with a blender. Next, the resulting batch must be folded into the prepared form, if necessary, aligning the edges with a spatula. Bake the dough for 50 minutes in the oven at 180 ° C. Remove the cake from the mold after it cools.
Decorating New Year's treats
The resulting cake should be greased on the surface with butter cream. After that, cover it with a rolled sheet of white mastic, previously sprinkled with powdered sugar.
From a blue mastic you need to make a hat for a snowman, from black - an eye, and from an orange - a beautiful nose. A cheerful smile on a children's cake “Snowman” may appear with the help of a knife, and the blush on the cheeks may appear when using a food dye of pink or red.